The sight of vendors carrying laden baskets of green sticky rice (known as cốm), accompanied by their inviting calls echoing through Hanoi’s vibrant streets, heralds the subtle arrival of autumn.
The vibrant green sticky rice are often wrapped in fresh lotus leaves. The delicate herbal aroma of the sticky rice mingles with the fragrance of the lotus leaves, adding a touch of refinement that evokes the poetic charm of Hanoi during the season of change.
Green sticky rice is not merely a dish but also a symbol of Hanoi's autumn that lingers in the memory of those who live far away from home. If you find yourself wandering in Hanoi in the fall, be sure to savor this exquisite delicacy!
